SKOKOMISH (May 17, 2005) – An effort to keep chum salmon carcasses out of Hood Canal this past fall has earned Skokomish tribal fishermen an environmental achievement award from the Hood Canal Coordinating Council.
Concern for the health of Hood Canal, which has been plagued by low oxygen problems, prompted the tribe to do its part to try and help the waterway. The tribe, along with American-Canadian Fisheries Inc., developed a project that kept chum salmon carcasses from being dumped back into Hood Canal.
Every fall, treaty fishermen harvest chum salmon returning to the State of Washington’s Hood Canal Hatchery at Hoodsport. A glut of foreign-farmed raised Atlantic salmon has flooded the market in recent years, driving down prices and market opportunities for Indian and non-Indian fishermen in western Washington. The lack of a market for chum salmon has forced tribal fishermen to turn to the roe market, where salmon eggs can fetch $5 a pound.
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